oyim, Irene. “EVALUATION OF THE EFFECT OF PREGELATION CONDITIONS ON THE PHYSICO-CHEMICAL AND FUNCTIONAL PROPERTIES OF TARO (Colocasia Esculenta) FLOUR”. Egerton University International Conference (April 1, 2022). Accessed April 19, 2024. https://conferences.egerton.ac.ke/index.php/euc/article/view/74.